Joy of Cooking 2007 Day-to-Day Calendar by Simon & Schuster
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To retain its classic status among chefs and home cooks alike, "Joy of Cooking" has changed over the years to keep in step with the latest cooking techniques, food preferences, and modern lifestyles. Its latest incarnation will debut in November 2006, but this calendar offers a sneak peek with entries culled from the new edition sprinkled throughout the year. As always, readers can expect facts and tips on the calendar's dated pages and kitchen-tested recipes on an undated page each week.The 75th anniversary edition of the cookbook will contain 500 new recipes as well as hundreds of recipes edited from previous editions. The calendar will benefit from extensive promotion of the cookbook's 75th edition.
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